Banana loaf recipe
Ingredients
1 3⁄4 cups self raising flour
1⁄4 teaspoon baking soda
1⁄4 teaspoon salt
1⁄2 cup sugar
2 eggs
1⁄4 cup milk
75 g melted butter
1 cup mashed banana (approximately 2 bananas)
directions
- sift the salt, baking soda and flour into a bowl
- mix in the sugar
- in another bowl beat the eggs
- stir in milk, banana and butter
- mix quickly into the dry ingredients stirring until ingredients are just combined
- spoon into a greased and lined 22 cm loaf tin
- bake at 180 c for 45-55 minutes
- leave in the tin for 10 minutes before turning it out on to a wire rack
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